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Chamra
Smoky Leather
IMLI KI CHATNI – A rich tamarind sauce made with tamarind pulp, gurr (jaggery), khushk khobani (dried apricots), orange juice, honey, and warm spices.
SMOKE – A touch of smoky campfire accord blending dark vanillic amber, green-fruity leathery oud, and a trail of fire-kissed woods.
LEATHER – Comforting, thick, smoky, earthy, fresh-tarry, animalic, suede-like Karachi leather with addictive, raw, bold, pungent tones.
EXOTIC & NATURAL – A darkly radiant, all-natural extrait that clings to the skin like a second, wilder self. Sweet-sour imli swirls through smoky oud and leathery shadows, creating a scent as unforgettable as it is untamed. Bold yet magnetic—like slipping into a beloved leather jacket that still remembers fire.




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